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Zoom Cheesegrotto Regalis | Winter Black Truffle Honeycomb, 3oz
Zoom Cheesegrotto Regalis | Winter Black Truffle Honeycomb, 3oz
Zoom Cheesegrotto Regalis | Winter Black Truffle Honeycomb, 3oz

Regalis | Winter Black Truffle Honeycomb, 3oz

$13
off

This completely edible honeycomb, comprised of a deep golden hued star-thistle honey from Georgia, is infused with fresh black Tennessee truffles from Chuckey, Tennessee. Perfect for any cheese board, the honeycomb pairs wonderfully with your favorite salty cheese.

    Order by Sunday to ship Tuesday/Wednesday every week via express.

    Regalis | Winter Black Truffle Honeycomb, 3oz

    $13

    Long Description

    This completely edible honeycomb, comprised of a deep golden hued star-thistle honey from Georgia, is infused with fresh black Tennessee truffles from Chuckey, Tennessee. Perfect for any cheese board, the honeycomb pairs wonderfully with your favorite salty cheese.

    Shipping

    • Your shipping charge is based on your zip code location.

    • We ship every Tuesday. To be included in the following week’s shipment, please place order by Sunday.

    • Please visit our shipping policy page for additional questions.

    About the Producer

    Regalis Foods is New York City's leading importer of exceptional, elusive food products. Highlights of our portfolio include fresh truffles, uni, caviar, Japanese Wagyu, wild foraged edibles, and live exotic seafoods.

    Serving Suggestions

    Amazing with blue cheese and triple creme cheese, pair with a Dry Riesling or dry cider.

    Ingredients

    Honey, honeycomb, black truffle

    The Cheesegrotto is fantastic - it keeps my blocks of cheese fresher for longer periods of time, unwrapped in all their glory.

    CK, Cheesegrotto Classico Owner

    It really does extend the life of cheese over time. Aside from the functionality, the Cheesegrotto looks great and is easy to maintain.

    Allan, Cheesegrotto Fresco Owner

    The Cheesegrotto is a must have for anyone who loves cheese. Looks stunning and keeps all of your cheeses in perfect condition.

    Michael, Cheesegrotto Mezzo Owner

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